New Vegan Sowing flavor and reaping goodness.
New Vegan Sowing flavor and reaping goodness.
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Vegan Kibbeh Mixture

  • Weight: 250g
  • Class: Mixture
  • Type: Kibbeh
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Description

Caldo Bom Vegan Kibbeh brings an amazing flavor and an incomparable texture because it is made with a selection of high quality vegetable proteins. You will make meals even more delicious and healthy.

The 100% integral blend, with the international seal of the Whole Grains Council, is made from pinto beans and peas, being a good source of fiber and also guaranteeing a high protein content per serving, 8g.

Yields 15 medium kibbeh.

Ingredients

Whole wheat for kibbeh, pinto bean flour, isolated pea protein, corn starch, soy oil, salt, monosodium glutamate, onion powder, garlic powder, parsley, chives, mint, oregano and flavoring.

Allergic: CONTAINS WHEAT AND SOY DERIVATIVES.
MAY CONTAIN MILK AND EGG.
CONTAINS GLUTEN.

Vegan

Vegan

 
 
 Allergens

Allergens

 
 
100% natural

100% natural

 
 

Nutritional Informations

50g

Qtd por Porção %VD(*)
Energy Value 171 kcal = 716 kJ 9%
Carbohydrate 33g 11%
Proteins 8.1g 11%
Total Fat 0.7g 1%
Dietary Fiber 6.4g 25%
Sodium 594mg 25%

*% Daily values based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs

** Daily values not established.

Suggested Preparation

Vegan Kibbeh Mixture

Time Spent

30min or below

Ingredients

Time Spent

30min or below

Preparation Mode

  • 1. In a bowl, add the vegan kibbeh mixture and add 400 ml of warm water.
  • 2. Mix well with a spoon and let stand for 10 minutes.
  • 3. Separate the dough in small quantities and mold it into the desired size.
  • 4. For fried kibbeh: In a pan or skillet fry in preheated oil and drain on absorbent paper.
  • 5. For baked kibbeh: Spread the dough in the shape you prefer, take it to the preheated oven until golden.