Bom is what makes you feel well
And when it comes to food
Bom is to eat guilt-free
Be practical and vary
Everyone around the table
Bom is to feel well...
On March 2, 1971, in the Italian neighborhood of Santa Felicidade, in Curitiba, Paraná, the company Stival Alimentos Indústria e Comércio Ltda. was founded, with its main activity focused on the processing and trade of cereals.
Creation and launch of "Caldo Bom" brand
Change to Campo Largo city, Paraná.
Inauguration of the rice processing industrial branch in the city of Tapes, in Rio Grande do Sul.
Implementation of ERP Integrated Management System
Company breaks borders and opens market in the south of Brazil
Implementation of company's Strategic Planning for the next 10 years
Launch of the company's new commercial brand, "Stivali".
Restyling "Caldo Bom" logo.
Beginning of the company's nationalization project.
Launches new semi-finished product category, demonstrating the company's focus on monitoring new consumer trends.
Beginning of operations in the southeastern region of Brazil.
The company's first Logistics Operations Center is opened in Campo Largo, Paraná.
Expansion of the production capacity by 70%, due to the complete revitalization of the industrial park.
Caldo Bom expands its categories and incorporates the Stivali brand portfolio, resulting in greater coverage and presence at POS, with great versatility in consumption.
Redesign of all the company's packaging categories, now with a unique, differentiated and stronger identity, making them even more attractive and with a high degree of recognition.
It all starts at looking around the world, validating world trends, understanding your moment and what you would like to eat, after all, memorable moments arouse all the senses, don't you think? That's why we carry out sensory tests with a highly qualified team to explore every bit of new products and bring out the maximum flavor. Even in those that have already been launched, our team spares no effort and repeatedly tests again to explore new ways to intensify your experience with our products, giving that taste of "gimme more".
No wonder that in the last 5 years we launched more than 37 products, expanding your moments of pleasure with food, family and friends, because in the end what counts is the flavor shared with them, right? Without neglecting a nutritional table designed in the smallest detail to bring not only a delicious but also healthy diet by avoiding the use of preservatives, flavorings and dyes.
Besides flavor, our premise is to seek the new and different, no wonder we launched the first seasoned 5-grain flour in Brazil, the first instant grano duro pasta and many new features that are yet to come in upcoming years, keep an eye on us.
We seek to innovate in all stages of the process, whether is the choice of raw material, developing high quality approval processes, in the preparation tests of all our products, logistics between our distribution center and POS until the experience of consumption in our products.
More than 7000 POS
At 310 cities on 8 regions
By more than 150 products designed to different consumption moments
With more than
59 MILLION products sold
And approximately 3000 customer service requests